Mint - Spearmint – AgriTech North

Less citrusy than lemon balm mint, and more mild than peppermint; spearmint is sweet and fragrant. It gets its flavour from carvone, a chemical compound often used in gum, air fresheners, and personal care products. The spear-shaped leaf is native to Europe and Southern Asia. Pairings: Aniseed, artichoke, avocado, beef
Less citrusy than lemon balm mint, and more mild than peppermint; spearmint is sweet and fragrant. It gets its flavour from carvone, a chemical compound often used in gum, air fresheners, and personal care products. The spear-shaped leaf is native to Europe and Southern Asia. Pairings: Aniseed, artichoke, avocado, beef, black bean, chickpea, dark chocolate, cucumber, garlic, parsley. How to Use: Use in Tea, water, garnish. This product is Better Than Organic (BTO)!

Mint is an easy-to-grow perennial that reaches 18-24 (45-60cm) tall. It is prized for its refreshingly flavoured, cool-tasting leaves used in a

Mint | Spearmint

Growing Mint: The Most Aromatic Kitchen Herb

Favorite Herbs for Tea – How to Grow Your Own Tea Garden - Ontario Home Economics Association

Mint - Peppermint – AgriTech North

Mint Plant Growing Guide: How To Plant Mint Types, Care Tips, Growing Zones

Mint Oils - Callisons

Mint - Spearmint Seeds, OSC – Floral Acres Greenhouse & Garden Centre

The Cutting Edge Podcast Episode #32: Mint Production (For Oil) – Crops and Soils

Herb Peppermint Mint Sierra Vista Growers

Mints: Nature's Restaurant: A Complete Wild Food Guide - Fields, Forests & Wetlands Foods of Eastern North America